Rose Swirled Wedding Cake

I love this combination of flavors:  Vanilla Butter Nut pound cake, Brown Butter Cream Cheese Frosting and my famous toffee bits.  This rose swirl pattern requires a TON of frosting!  It's not a good idea to run out of frosting at 10:15 pm and have to run to the store and finish the cake by midnight. But sometimes, that's the life of a home caker.

Rose Swirled Birthday Cake

Happy 20th Birthday to my beautiful baby girl, Kallie Jo Anderson!  This was a new recipe I tried--lemon cake, lemon curd and fresh blueberries.  I just whipped up some Pastry Pride to make the swirls (I don't like the flavor, but I like the results I get from using this whipped topping).  I also was playing around with the flowers from a Craftsy class I took with Jessica Harris-who happens to be my very favorite caker ever!